From Seed to Harvest: Find Your Fit - Monthly Plans

  • Seedling Plan - $450/month

    Best for those getting started

    • 25 hours per month
    • 2 Dry Storage Shelves
    • 1 Cold Storage Shelf
    • $15/hr per additional hour
    • No Membership Fee

  • Sprout Plan - $650/month

    Stuck on what to pick? Begin here!

    • 40 hours per month
    • 2 Dry Storage Shelves
    • 2 Cold Storage Shelves
    • $15/hr per additional hour
    • No Membership Fee

  • Harvest Plan - $875/month

    Perfect fit for established makers

    • 45 hours per month
    • 2 Dry & 2 Cold Shelves
    • Oil & Gray Water Disposal
    • Ice Machine Use
    • $15/hr per additional hour
    • No Membership Fee

  • Tools In The Shed

    • +$15/month per Additional Dry Shelves
    • +$30/month per Additional Cold Shelves
    • +$75/month for Overnight Food Truck Parking
    • $100 Onboarding fee (Setup & Key Deposit)
    • +$200 Optional Business Startup Support
    • Monthly Members get Preferred Booking Time
Start Growing

For Makers on the Move - Hourly Rates

  • Maker Membership - $200/year

    • Discounted hourly rental rate
    • Basic shelf access during rental time
    • Priority scheduling
    • Access to member events & resources
    • Onboarding via The Food Corridor

  • Hourly Kitchen Rental

    1. Non-Member - $35/hr (no storage add on)
    2. Member - $25/hr
    • Minimum Booking Time - 2 Hours
    • Booking Increments - 1 hour
    • Storage Add On - $40/month per shelf (Member Only)

  • The Extras

    • $100 Onboarding fee (Setup & Key Deposit)
    • +$200 Optional Business Startup Support
    • Storage-Only Plan: $150/month (dry storage access)

  • What makes sense for me?

    • I'm into canning but lack space = non-member hourly rate is ideal!
    • Whip up wedding cupcakes on weekends = membership rate is a steal!
Start Cooking